Candy Making Basics - Softcover
"...nearly 100 recipes for types of candies that will have no time to melt in your mouths....the author's contributions to the cookbook shelf are twofold: one, streamlining directions so that anyone can duplicate good results, and, two, creating enough variations to satisfy different palates....Kids can wield a thermometer and wooden spoon too, thanks to 26 special concoctions written for little hands and sweet teeth....Color photographs aplenty."--Booklist. "...[one] of the best cookbooks...a beautiful book that contains more than 100 recipes and simple instructions."--Chicago Sun-Times.
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- PublisherTamos Books Inc
- Publication date1999
- ISBN 10 1895569257
- ISBN 13 9781895569254
- BindingPaperback
- Number of pages96
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CANDY MAKING BASICS
Published by
Tamos Books Inc
(1999)
ISBN 10: 1895569257
ISBN 13: 9781895569254
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Softcover
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Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 0.72. Seller Inventory # Q-1895569257
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