Clams, Mussels, Oysters, Scallops, and Snails: A Cookbook and Memoir

Howard Mitcham

  • 4.20 out of 5 stars
    5 ratings by Goodreads
9780940160460: Clams, Mussels, Oysters, Scallops, and Snails: A Cookbook and Memoir
ISBN 10: 0940160463 ISBN 13: 9780940160460
Publisher: Parnassus Press, 1990

This specific ISBN edition is currently not available.

Synopsis

Howard Mitcham, Cape Cod's master seafood chef, brings his lifelong love affair with these denizens of the sea to a spectacular climax. Folklore, anecdote and memoir accompany the many delightful recipes. "I still haven't met a better seafood cook."--Molly, O'Neill, The New York Times.

"synopsis" may belong to another edition of this title.

  • PublisherParnassus Press
  • Publication date1990
  • ISBN 10 0940160463
  • ISBN 13 9780940160460
  • BindingUnbound
  • LanguageEnglish
  • Rating
    • 4.20 out of 5 stars
      5 ratings by Goodreads

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Other Popular Editions of the Same Title

9780940160477: Recipes and reminiscences of forty years among the shellfish: Clams, Mussels, Oysters, Scallops, and Snails: A Cookbook and a Memoir

Featured Edition

ISBN 10:  0940160471 ISBN 13:  9780940160477
Publisher: Parnassus Imprints, 1990
Softcover