Within a carnivore's lifecycle, there is often at least one stage that relies on plant-provided food, e.g., nectar. In fact, carnivore omnivory is far more common than first thought. Contributed by an international team of experts, this book suggests, among other ideas, that presence, or lack of, plant-provided foods for carnivores could determine the success or failure of agricultural ecosystems using Integrated Pest Management systems relying on predators as biological control agents.
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Within a carnivore's lifecycle there is often at least one stage that relies on plant-provided food e.g. nectar. In fact carnivore omnivory is far more common than first thought. Written by an international team of experts, this book is a topical commentary set to influence thought on plant defence-theory and evolution, and agricultural practice. Amongst other topics it suggests that presence, or lack of, plant-provided foods for carnivores could determine the success or failure of agricultural ecosystems using Integrated Pest Management systems that rely on predators as biological control agents.
F. L. Wackers is Senior Researcher at the Centre for Terrestrial Ecology, Netherlands Institute of Ecology (NIOO-KNAW). He has been working in the field of functional biodiversity and conservation biological control for over 15 years. His research focuses on multitrophic interactions between plants, herbivores and their antagonists. As a central theme, Felix Wackers studies the role of plant-derived food supplements in these interactions. In order to obtain insight into the role of sugars in 'food for protection mutualisms' he takes a twin approach, addressing both characteristics of the plant, as well as the potential consumers (their foraging, gustatory responses, energy metabolism and fitness benefits). He has published over 50 peer-reviewed articles in various ecological, entomological and botanical journals. His publications on functional biodiversity and conservation biological control span a period of 15 years. He has also taught insect ecology, tropical entomology, and field ecology, as well as various international PhD courses. Paul C. J. van Rijn's research focuses on ecological and evolutionary consequences of omnivory and intraguild predation in multitrophic interactions. He uniquely combines mathematical formulation of ecological theories with experimental testing, thereby covering the range from individual physiology and behaviour, via population dynamics, to community ecology. Evolutionary theory is used to narrow down ecological assumptions, and vice versa. In 2002 he took up a post-doctorate position at the Netherlands Institute of Ecology (NIOO), Department for Multitrophic Interactions, in Heteren, where he studies (in cooperation with Dr F. L. Wackers) the direct and indirect defense responses of plants to herbivores, and their evolutionary significance. Jan Bruin has a long-time interest in ecological and evolutionary aspects of plant-insect interactions. His active research focuses on interactions between carnivorous mites, phytophagous mites and a variety of host plants. He is co-editor of several books and editor of the journal Experimental and Applied Acarology. Jan Bruin has published over 20 peer-reviewed articles in various ecological and entomological journals.
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Paperback. Condition: new. Paperback. Plants provide insects with a range of specific foods, such as nectar, pollen and food bodies. In exchange, they may obtain various services from arthropods. The role of food rewards in the plant-pollinator mutualism has been broadly covered. This book, first published in 2005, addresses another category of food-mediated interactions, focusing on how plants employ foods to recruit arthropod 'bodyguards' as a protection against herbivores. Many arthropods with primarily carnivorous lifestyles require plant-provided food as an indispensable part of their diet. Only recently have we started to appreciate the implications of non-prey food for plant-herbivore-carnivore interactions. Insight into this aspect of multitrophic interactions is not only crucial to our understanding of the evolution and functioning of plant-insect interactions in natural ecosystems, it also has direct implications for the use of food plants and food supplements in biological control programs. This edited volume provides essential reading for all researchers interested in plant-insect interactions. Written by an international team of experts and first published in 2005, this book is a topical commentary set to influence thought on plant-defence theory and evolution, and agricultural practice. This edited volume provides essential reading for all researchers interested in plant-insect interactions. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781107414259
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