The 36 beautifully illustrated recipes are adaptable to both wild and the reliably plump and tender domestic waterfowl.
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Author S.G.B. Tennant Jr. has held a lifetime fascination with food and has served as food editor for Sports Afield and Shooting Sportsman magazines. Arie deZanger is an internationally prominent and influential food and still-life photographer.
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Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Very Light Shelf Wear On The Jacket, Light Usage Of The Book, "The Beautifully Illustrated Recipes Within Ducks & Geese Trace Directly To Grass Roots America, 19Th Century Britain, Or France Or Germany Or China. All Are Adapted To Wild Or The Reliably Plump And Tender Domestic Waterfowl.". Seller Inventory # 004746
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Hardcover. Condition: As New. Dust Jacket Condition: As New. Oversized 91pp Beautiful color photographs of finished plates as well as of the sequential culinary procedures Easy-to-follow recipes of both simple and gourmet dishes. Seller Inventory # 92609
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