pp. xviii, 524. 4to. Colour photographs. Light shelfwear; very good in very good dustjacket with short tear to top of spine. Seller Inventory # 092403

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Bibliographic Details

Title: Cookwise; The Hows and Whys of Successful ...

Publisher: William Morrow, New York

Publication Date: 1997

Binding: Hardcover

Dust Jacket Condition: Dust Jacket Included

About this title

Synopsis:

Offering “the hows and whys of successful cooking,” Cookwise, by well-known food writer and culinary sleuth Shirley O. Corriher, tells you how and why things happen in the course of food preparation. The more than 230 outstanding recipes featured not only please the palate, but demonstrate the various roles of ingredients and techniques—making Cookwise an invaluable reference for anyone who has ever wanted to improve on a recipe, make a cake moister, or a roast chicken juicier.

About the Author:

Shirley O. Corriher, national and international speaker, food writer, and culinary food sleuth, solves problems for everyone from large corporations, food editors, and test-kitchen chefs to home cooks. For ten years, Shirley was a syndicated columnist for the Los Angeles Times Syndicate and Tribune Media Services. She lives in Atlanta, Georgia, with her husband, Arch.

"About this title" may belong to another edition of this title.

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Bison Books is a lovely open shop in the heart of downtown Winnipeg. We carry a select stock of quality books and fine prints.

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4775768 Manitoba Inc
424 Graham Ave, Winnipeg, MB, R3C 0L8, Canada

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