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Recent Advances Wine Stabilization (7 results)
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Recent Advances in Wine Stabilization and Conservation Technologies
Published by Nova Science Pub Inc, 2016
ISBN 10: 1634848837 ISBN 13: 9781634848831
Language: English
Condition: New.
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Recent Advances in Wine Stabilization Conservation Technologies Food and Science Technology
Published by Nova Science Publishers, Inc, 2016
ISBN 10: 1634848837 ISBN 13: 9781634848831
Language: English
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
Recent Advances in Wine Stabilization and Conservation Technologies
Published by Nova Science Pub Inc, 2016
ISBN 10: 1634848837 ISBN 13: 9781634848831
Language: English
Condition: As New. Unread book in perfect condition.
-
Recent Advances in Wine Stabilization Conservation Technologies Food and Science Technology
Published by Nova Science Publishers, Inc, 2016
ISBN 10: 1634848837 ISBN 13: 9781634848831
Language: English
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 225.61
Convert currencyUS$ 6.75 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
Recent Advances in Wine Stabilization and Conservation Technologies
Published by Nova Science Pub Inc, 2016
ISBN 10: 1634848837 ISBN 13: 9781634848831
Language: English
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 225.60
Convert currencyUS$ 20.16 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: New.
-
Recent Advances in Wine Stabilization and Conservation Technologies
Published by Nova Science Pub Inc, 2016
ISBN 10: 1634848837 ISBN 13: 9781634848831
Language: English
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 229.84
Convert currencyUS$ 20.16 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: As New. Unread book in perfect condition.
-
Recent Advances in Wine Stabilization & Conservation Technol
Published by Nova Science Publishers, Inc, 2016
ISBN 10: 1634848837 ISBN 13: 9781634848831
Language: English
US$ 236.07
Convert currencyUS$ 57.59 shipping from Germany to U.S.A.Quantity: 1 available
Add to basketCondition: New. KlappentextrnrnThis is a book related to the developments in winemaking and mainly in wine stabilisation and conservation technologies. The purpose of this book is to fulfill the need for accurate, state-of-the art information and perspectives r.
